tag:blogger.com,1999:blog-5321712200666514779.post3881611536825283765..comments2023-06-03T12:45:10.690+01:00Comments on A Little Bit of Plum Leaf 李葉: Bun Bakery - Char Siu (BBQ Pork) Bun 叉燒餐包, Pineapple Bun 菠蘿包 & Custard Bun 奶黃包PlumLeaf 李葉http://www.blogger.com/profile/04647944181903989013noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5321712200666514779.post-76290694566488379832010-11-12T05:46:57.723+00:002010-11-12T05:46:57.723+00:00I just saw on TV a few days ago, char siu in菠蘿包. ...I just saw on TV a few days ago, char siu in菠蘿包. Never tried it though but I think it should taste good.Blessed Homemakerhttps://www.blogger.com/profile/15280093571105411449noreply@blogger.comtag:blogger.com,1999:blog-5321712200666514779.post-65190915958590683732010-11-02T17:50:16.073+00:002010-11-02T17:50:16.073+00:00Ah.........all thanks to your sharing of a truly g...Ah.........all thanks to your sharing of a truly great bun recipe! :0) I post pics on my f/book and have friends droooling over them too!PlumLeaf 李葉https://www.blogger.com/profile/04647944181903989013noreply@blogger.comtag:blogger.com,1999:blog-5321712200666514779.post-15438973423132014642010-11-02T10:37:44.292+00:002010-11-02T10:37:44.292+00:00U should start a HK bakery business, really. I am ...U should start a HK bakery business, really. I am impressed at the number of buns you churned out so effortlessly and I am drooling right now :)Miss B @ Everybody Eats Well in Flandershttps://www.blogger.com/profile/12462712660493708119noreply@blogger.com